Whiskey Sour

FARM FRESH BARREL-AGED SOUR ALE

Stable Craft Whiskey Sour pay tribute to the classic cocktail with a delicate golden sour ale. Aging in Catoctin Creek rye whiskey barrels for 6 months has left this beer bursting with aromas of whiskey and oak. A tart beer mellowed by an unmistakable rye whiskey finish; Enjoy, from our farm to your glass.

ABV
IBU
ALCOHOL
BITTERNESS
9.5%
18.4
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